• Green Tea Yogurt

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  • 1 cup drained, full-fat yogurt
    1 teaspoon matcha (powdered green tea)
    1 teaspoon honey, or to taste
    Raspberries, for garnish
    In a small bowl, gently mix together the yogurt, matcha and honey. Adjust flavor with more honey, if a sweeter taste is desired. Garnish with the raspberries. Serve for breakfast or as a dessert.
    Makes 1 or 2 servings.
    From the June 20, 2007, Mail Tribune.
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