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Video: Butchering a pig

Butchers from Farmstead Meatsmith of Vashon Island, Wash., taught a class in butchering a hog at Rogue Valley Brambles in Talent in September 2011. (Mail Tribune video / Ryan Pfeil)

Show us your cooking skills

The Mail Tribune has an online recipe box of more than 3,000 recipes and regularly publishes more in the weekly A La Carte section and monthly magazines Joy and Oregon Healthy Living. Readers can add their own recipes to our recipe box anytime, too.

Now let us see what you can do with all those recipes.

Make a short video demonstrating the preparation of any of the dishes found in our recipe database or regular publications. Upload it to YouTube, then submit your link via the form below.

Click here to send us your recipe video »

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