Za’atar, a Middle Eastern spice blend, generated some discussion recently on my Facebook profile after I shared a friend’s post. Commonly sprinkled on flatbread, eggs and cheese or used as a rub for grilling meat, za’atar has as many uses as variations. My friend, who brought my supply back from a trip to the Middle [...]

Za’atar, a Middle Eastern spice blend, generated some discussion recently on my Facebook profile after I shared a friend’s post. Commonly sprinkled on flatbread, eggs and cheese or used as a rub for grilling meat, za’atar has as many uses as variations. My friend, who brought my supply back from a trip to the Middle [...]

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