What's In Season
| Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | |
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| Apricots | |||||||||
| Apples | |||||||||
| Asparagus | |||||||||
| Basil | |||||||||
| Beans | |||||||||
| Beets | |||||||||
| Berries | |||||||||
| Broccoli | |||||||||
| Cabbage | |||||||||
| Carrots | |||||||||
| Cauliflower | |||||||||
| Cherries | |||||||||
| Cilantro | |||||||||
| Corn | |||||||||
| Cucumber | |||||||||
| Dill | |||||||||
| Eggplant | |||||||||
| Fennel | |||||||||
| Figs | |||||||||
| Garlic | |||||||||
| Grapes | |||||||||
| Greens | |||||||||
| Leeks | |||||||||
| Lettuce | |||||||||
| Melons | |||||||||
| Onions | |||||||||
| Parsley | |||||||||
| Peaches | |||||||||
| Pears | |||||||||
| Peas | |||||||||
| Peppers | |||||||||
| Plums | |||||||||
| Potatoes | |||||||||
| Pumpkins | |||||||||
| Radishes | |||||||||
| Spinach | |||||||||
| Strawberries | |||||||||
| Summer Squash | |||||||||
| Tomatoes | |||||||||
| Turnips | |||||||||
| Winter Squash | |||||||||
| Salad Mix |
Food
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Test Kitchen - 12/3/2008
ASHLAND — Local, organic potatoes, carrots and onions are on the lunch menu at Ashland Middle School.
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Holiday guests: Make 'em feel at home - 12/3/2008
'Tis the season for touching base with family and friends.
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Garten likes her life 'Barefoot' and full of comfort - 12/3/2008
WASHINGTON — On the back flap of the book jacket for Ina Garten's new cookbook, she is described as one of the country's most beloved culinary...
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Dressing versus stuffing - 11/26/2008
Is it just a potato-potahto thing, or is there a meaningful difference between Thanksgiving stuffings and dressings?
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Wine club touts region's varieties - 11/26/2008
Stop at one table, and you could sample a new red table wine from Sams Valley.
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You, too, can make great gravy - 11/26/2008
It’s so unfair: 364 days out of the year we’re told, don’t make gravy.
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Cookie Construction - 11/19/2008
EAGLE POINT — Gingerbread is an art that Rafe Hill literally learned at his mother's knee.
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Medford native is 'winemaker of year' - 11/12/2008
Food & Wine Magazine has named a noted Napa Valley winemaker, Celia Masyczek, as its 2008 "winemaker of the year.
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No food in the house? Make soup - 11/12/2008
After a week on the road, coming home to a relatively empty refrigerator and pantry can be a discouraging event.
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True to Scale - 11/5/2008
Unreliable results from recipes using standard English measurements weighed heavily on Aliza Green.
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A crème with culture - 11/5/2008
Crème fraîche is not nearly as fancy as its French name would suggest.
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Oregon bounty at its peak - 10/29/2008
Oregon's tourist season is winding down, but the state's culinary scene is in full swing.
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Have grapes, will make some wine - 10/29/2008
Some wineries just make the wine. Instead of growing their own grapes, they buy from others.
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No tricks to these healthy Halloween treats - 10/29/2008
Providing a snack for a child's classroom is no simple task, especially when it comes to Halloween.
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Ancient comfort food - 10/22/2008
From the ancient Arab marketplace to gourmet emporiums like Allyson's Kitchen.
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Hard cider isn't so hard to make - 10/22/2008
If your concept of hard cider is something akin to Hornsby's bubbly, super-sweet, quaffing brew that offers non-beer drinkers an alcohol option at...
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